Reflecting on the Green Revolution what will be the likely consequences of the continuing diffusion of agricultural technologies on both the rural and urban sectors of South Asia?

Reflecting on the Green Revolution (the introduction of high-yielding grains, on the one hand, and the risks of making agriculture more vulnerable to pests and diseases resulting in long-term famine, on the other), what will be the likely consequences of the continuing diffusion of agricultural technologies on both the rural and urban sectors of South Asia? How might those consequences impact the long-term economic and human development of the region?